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November 14, 2007

Deep frying turkey poses danger, fire chiefs warn

As Thanksgiving approaches, the Rhode Island Association of Fire Chiefs is warning home cooks about the dangers of deep frying turkey.

Deep fryers can quickly get out of control because of the high temperature of the oil, boil over, come into contact with the flame and cause a large, explosive fire, the chiefs warn in a statement issued today.

Here are some tips to prevent problems:

-- Turkey fryers should be used outdoors, away from buildings and other material that can burn.

-- Never leave the fryer unattended.

-- Don't let children or pets near the fryer during or after use. The oil can remain dangerously hot for hours.

-- Use well-insulated potholders or oven mitts. If possible, use safety goggles to protect your eyes from oil splatter.

-- Keep an all-purpose fire extinguisher nearby. Never use water to extinguish a grease fire.

Posted by Jack Perry  at 11:41 AM | Permalink

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Tammy | November 14, 2007 12:31 PM link

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